White Wine

Chardonnay, Bouchaine

 Napa Valley, California 2008   12

For anyone searching beyond overly-oaked Chardonnays, this one will surely delight and satisfy!

Verdicchio, Capestrano

Marches, Italy 2010   7

Fresh and fragrant, with harmonious character and a slightly sharp acidic characteristic. 

This wine is meant to be consumed while young and fresh.

Pinot Grigio, Tiefenbrunner

 Trentino-Alto Adige, Italy   2010   8

It has the pleasant aroma that characterizes the variety, with exotic fruit notes and a trace of meadow flowers. Slightly spicy, well-structured and full in the mouth, it has a lingering finish on the palate.

Sauvignon Blanc, Hall

Napa Valley, California 2009   11

A rich wine with layered texture. Aromas of pink grapefruit and Meyer lemon blossom are complemented by a lush cascade of guava and lychee on the palate carrying through to a crisp finish.

Chardonnay, Raymond R Collection

Monterey, California 2009   8

On the palate, juicy peaches and dried apricots mingle with the bright flavors of grapefruit and the delicate essence of lemongrass. This medium-bodied Chardonnay is well balanced, with a kiss of oak rounding out the fresh acidity of the fruit, and unfolding into a smooth, long-lasting finish.

Picpoul de Pinet, Paul Mas Estate

Languedoc-Roussillon, France 2010     8

 There's a nice touch of richness to this medium-bodied, fruity white. Peach, melon and citrus flavors dominate,

with a finish of licorice and clove notes.

Bianco, Regaleali

Sicilia, Italy 2010   7

Delicate, fruity nose dominated by apple, peach and pink grapefruit. 

The mouthfeel is pleasantly velvety, rich, intense and crisp.

Sparkling Wine

Prosecco Rustico Brut, Nino Franco

Veneto, Italy NV   9

Creamy, refreshing and well balanced, with crisp and persistent fruitiness. Light aromas of banana on the nose lead to fresh pear on the palate. It finishes clean, making for a well balanced sparkling wine. 

Dessert Wine

Moscato d’Asti DOCG, Marchesi di Gresy, La Mimosa

Piedmont, Italy 2005   9

Made solely from the Moscato grape, La Mimosa offers tastes of exotic fresh fruits intense and full with a harmonious palate. This slightly sweet and lightly sparkling wine has excellent acidity, matching very well with the sugar content which allows for pleasant drinkability.

Stonekeep Meadery

Their hand crafted meads (honey wines) are created only from fresh fruits and juices and raw honey from Pennsylvania.  Stonekeep produces a variety of hand crafted meads, metheglyns and melomels that range from dry to sweet, by using fresh Pennsylvania fruits, juices and raw wildflower honey along with an assortment of interesting and exotic spices.

Available by the glass $6

Traditional Honey, Black Currant Melomel, Elderberry Melomel, Hibiscus Metheglyn and Strawberry Melomel

Red Wine

Aglianico/Merlot/Syrah, Treje, Bisceglia
Basilicata, Italy 2006 9
Intensely scented with mature red fruit and decisive hints of red currant, blackberry and
luscious plum. Soft and extremely persistent. A very pleasant wine with
well structured and smooth tannins.

Pinot Noir, Sean Minor
Carneros, California 2010 10
Medium-bodied with cherry, cola, plum, and blueberry. It is well-structured and elegant, with lingering spicy/earthy notes and cherry flavors throughout. Vanilla and toast integrates well with the silky round tannins.

Merlot, Gryphon, Penley Estate
Coonawarra, Australia 2006 8
The bouquet is complex with spicy berry and floral notes integrated with hints of smoky vanilla oak.
On the palate, rich red berry flavors are framed by velvety tannins.

Malbec, Gran Reserva, Fabre Montmayour
Mendoza, Argentina 2008 10
Bright ruby-red. Perfumed aromas of blackberry and licorice lifted by violet.
Suave, dry and lively in the mouth, with nicely delineated flavors of dark berries, licorice and chocolate.

Chianti Reserva, Renzo Masi
Rufina, Italy 2008 9
Made from a blend of 95% Sangiovese and 5% Colorino. This red matches sweet cherry, berry and spice flavors, with refined tannins, a fleshy profile and a mouthwatering finish.

Minervois, Domaine Jean Baptiste Senat, La Nine
Languedoc-Roussillon, France 2009 11
Grenache 40%, Carignan 30%, Mourvèdre 10%, Cinsault 10%, Syrah 10%.
Big ripe plum and black cherry aromas. Mirrored in the mouth with a hint of spice and fairly dry finish.

Red Rhone Blend , Domaine de la Janasse
Chateauneuf du Pape, France 2004 12
Black licorice, blueberry and mineral in the nose. Rich, dense plum, dark cherry, mocha,
black tea, licorice, and spice on the palate. This wine needs a little time to open up but is well worth the wait.

Cabernet Sauvignon, Tomero
Mendoza, Argentina 2009 8
Ruby red color with complex and spicy aromas.
In the mouth it has a sweet entrance with structured tannins. A gentle and persistent finish.

Zinfandel, Von Weidlich Vineyard, Ottimino
Russian River Valley, California 2006 121/2
Intense aromas of blueberry, orange rind, and ripe raspberry are bolstered by well-integrated notes of French oak that amplify the wine’s cardamom spice. The entry is big and velvety, and the broad palate features flavors of blackberry jam, cranberry and blueberry, all ringing out in the mouth-coating and lengthy finish.

 

 Monday thru Friday 4pm-6pm

$3 off all wine by the glass

$5 Select Belgian Draughts

$3 Select American Draughts

For more details visit www.teresas-cafe.com